Browse 77 dietician nurse and allied health jobs in California.
If you're ready to be part of our legacy of hope and innovation, we encourage you to take the first step and explore our current job openings. Your best is waiting to be discovered. Day - 08 Hour (United States of America) This is a job. A Brief Overview The Clinical Dietitian II works closely with the multidisciplinary healthcare team to provide patient care that is integrated and compatible with the patient-focused medical goals and objectives.
Job Description Grow your career! Medical Center has been named to the Honor Roll in U.S. News & World Report's "Best Hospitals 2025-2026" rankings. When you join our team, you'll gain access to our groundbreaking biomedical research facilities and sophisticated medical education programs. We offer learning programs, tuition reimbursement and performance-improvement projects so you can achieve certifications and degrees while gaining the knowledge and experience needed to...
class="main__content clearfix"> General Information Press space or enter keys to toggle section visibility Work Location: Los Angeles, CA, USA Work Schedule Monday-Friday 0800-1700, schedule may vary Posted Date 10/20/2026 Salary Range : $46.82 - 61.76 Hourly Employment Type 2 - Staff: Career Duration Indefinite Job # 33319 Primary Duties and Responsibilities Press space or enter keys to toggle section visibility Under the supervision of the Nurse Manager, the Registered...
Job Summary and Responsibilities As a Clinical Dietitian, you will provide expert nutrition care, developing and implementing individualized plans to improve patient health outcomes. Every day you will clearly communicate nutritional data across all systems and participate in health team meetings as the resident nutrition expert.
Job Summary and Responsibilities As a Clinical Dietitian, you will provide expert nutrition care, developing and implementing individualized plans to improve patient health outcomes. Every day you will clearly communicate nutritional data across all systems and participate in health team meetings as the resident nutrition expert.
Job Summary and Responsibilities As our Clinical Dietitian I, you will serve as a key entry-level clinician, assessing patient nutritional status to enhance disease and condition management. You will work within an interdisciplinary environment to improve patient care outcomes for the general population and those with complex needs.
Description Kindred Hospital San Francisco Bay Area is a 99-bed long-term acute care hospital offering the same in-depth care you would receive in a traditional hospital, but for an extended recovery period. We partner with your physician and offer 24-hour clinical care seven days a week so you can start your journey to wellness. For those who need special care, we offer a 10-bed ICu and two negative pressure rooms.
Job Summary and Responsibilities As our Dietitian, you will provide expert nutrition care, developing and implementing individualized plans to improve patient health outcomes. Every day you will clearly communicate nutritional data across all systems and participate in health team meetings as the resident nutrition expert.
Job Summary: Provides nutrition education and clinical services within established guidelines. Essential Responsibilities: Upholds s Policies and Procedures, Principles of Responsibilities and applicable state, federal and local laws. Participates in establishing department strategic goals and priorities. Assesses member needs, establishes priorities, designs, develops, recommends, updates, implements and evaluates programs, curriculum, materials (written and audiovisual)...
Job Summary: Responsible for providing clinical nutrition care and services to patients/clients in response to protocol and physicians orders to include the following: Assessment of Patients nutritional risks/status; Development of care plans to meet nutritional needs of patients; Counseling of patients and family members; Education of patients, family members and caregivers; Hospital Based RD work with the Food Service staff to coordinate the food with the diet orders; and...