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Wiley: All New Life Sciences Titles

Introduction to Chemicals from Biomass
James H. Clark (Editor), Fabien Deswarte (Co-Editor) Mon, 29 Sep 2008 04:00:00 -0000
  Nature provides us with an abundance of chemical potential. Presenting an overview of the use of bioresources in the 21st century, Introduction to Chemicals from Biomass covers resources, chemical composition of biomass, key factors affecting composition, utilization of wastes, extraction technologies, controlled pyrolysis, fermentation, platform molecules, and green chemical technologies for their conversion to valuable chemicals. Read More...
Pathway Analysis for Drug Discovery: Computational Infrastructure and Applications
Anton Yuryev Mon, 29 Sep 2008 04:00:00 -0000
  This book introduces drug researchers to the novel computational approaches of pathway analysis and explains the existing applications that can save time and money in the drug discovery process. It covers traditional computational methods and software for pathway analysis microarray, proteomics, and metabolomics. It explains pathway reconstruction of diseases and toxic states, pathway analysis in various phases, Read More...
Barley for Food and Health: Science, Technology, and Products
Rosemary K. Newman, C. Walter Newman Mon, 22 Sep 2008 04:00:00 -0000
  With coverage of chemistry, genetics, and molecular breeding, this book provides comprehensive and current information on barley types, composition, characteristics, processing techniques, and products. Its emphasis on the nutritional and health benefits of barley is especially timely with the FDA s 2005 confirmation of barley s cholesterol-lowering properties. This resource discusses barley s role in breads and related products, Read More...
Plant Proteomics
Ganesh K. Agrawal (Editor), Randeep Rakwal Tue, 16 Sep 2008 04:00:00 -0000
  Confidently face the challenges of proteomics research specific to plant science with the information in Plant Proteomics, which will introduce you to the techniques and methodologies required for the study of representative plant species. Read about proteomics studies in Arabidopsis, rice, and legumes and find information about common technologies like mass spectrometry and gel electrophoresis. Read More...
Biophysical Chemistry
James P. Allen Tue, 16 Sep 2008 04:00:00 -0000
  This text presents physical chemistry through the use of biological and biochemical topics, examples and applications to biochemistry. It lays out the necessary calculus in a step by step fashion for students who are less mathematically inclined, leading them through fundamental concepts, such as a quantum mechanical description of the hydrogen atom rather than simply stating outcomes. Techniques are presented with an emphasis on learning by analyzing Read More...
Mushrooms as Functional Foods
Peter C. Cheung (Editor) Tue, 16 Sep 2008 04:00:00 -0000
  Food scientists will dig into this robust reference on mushrooms Mushrooms as Functional Foods is a compendium of current research on the chemistry and biology, nutritional and medicinal value, and the use of mushrooms in the modern functional foods industry. Topics covered range from the agricultural production of mushrooms to the use of molecular biological techniques like functional genomics; Read More...

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